The taste divine : Indian vegetarian cooking the natural way / Vanamali.

By:

Vanamali, 1935-

Material type: Text

TextPublication details: Albany : State University of New York Press, �1993.Description: 1 online resource (132 pages)Content type:

text

Media type:

computer

Carrier type:

online resource

ISBN:

0585088241
9780585088242

Subject(s):

Genre/Form:

Additional physical formats: Print version:: Taste divine.DDC classification:

641.5954 20

LOC classification:

TX724.5.I4 V2 1993eb

Online resources:

Click here to access online

Contents:

Sadhana juices & shakes -- Gokul herbal teas -- Balakrishna milks, butter & cream -- Damodara salads -- Manamohan salad dressings & sauces -- Shyamasundara soups -- Krishna chutneys & pickles -- Muralidhar bread -- Chaitanya chapathis -- Narayana rice dishes -- Nanda Kumar curries -- Vishveshwara woked vegetables -- Poornanand sweets & desserts -- Vanamali special dishes.

Action note:

digitized 2010 committed to preserve

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Includes index.

Print version record.

Use copy Restrictions unspecified star MiAaHDL

Electronic reproduction. [S.l.] : HathiTrust Digital Library, 2010. MiAaHDL

Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. MiAaHDL

http://purl.oclc.org/DLF/benchrepro0212

digitized 2010 HathiTrust Digital Library committed to preserve pda MiAaHDL

English.

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