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Nutrient requirements of poultry / Subcommittee on Poultry Nutrition, Committee on Animal Nutrition, Board on Agriculture, National Research Council.

By: Material type: TextTextSeries: Nutrient requirements of domestic animalsPublication details: Washington, D.C. : National Academy Press, 1994.Edition: 9th rev. edDescription: 1 online resource (xiii, 155 pages)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 0585037116
  • 9780585037110
  • 9786610196500
  • 6610196508
Subject(s): Genre/Form: Additional physical formats: Print version:: Nutrient requirements of poultry.DDC classification:
  • 636.5/0852 20
LOC classification:
  • SF494 .N37 1994eb
NLM classification:
  • 1995 K-635
  • SF 494
Other classification:
  • ZD 21320
  • ZD 36000
  • LAN 640f
  • LAN 690f
Online resources:
Contents:
Components of poultry diets -- Energy -- Carbohydrates -- Protein and amino acids -- Fats -- Minerals -- Vitamins -- Water -- Xanthophylls -- Unidentified growth factors -- Antimicrobials -- Nutrient requirements of chickens -- Leghorn-type chickens -- Meat-type chickens -- Nutrient requirements of turkeys -- Starting and growing turkeys -- Turkey breeders -- Nutrient requirements of geese -- Nutrient requirements of ducks -- Nutrient requirements of ring-necked pheasants, Japanese quail and bobwhite quail -- Signs of nutritional deficiencies in chickens and turkeys -- Protein and amino acid deficiencies -- Vitamin deficiencies -- Mineral dificiencies -- Toxicity of certain inorganic elements -- Composition of feedstuffs used in poultry diets -- Cereal grains -- Protein supplements -- Estimating the amino acid composition of feedstuffs -- Characteristics of dietary fats -- Macromineral supplements -- Mycotoxins -- Standard reference diets for chicks -- Documentation of nutrient requirements -- Estimating the energy value of feed ingredients -- Conversion factors.
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Includes bibliographical references (pages 115-142) and index.

Components of poultry diets -- Energy -- Carbohydrates -- Protein and amino acids -- Fats -- Minerals -- Vitamins -- Water -- Xanthophylls -- Unidentified growth factors -- Antimicrobials -- Nutrient requirements of chickens -- Leghorn-type chickens -- Meat-type chickens -- Nutrient requirements of turkeys -- Starting and growing turkeys -- Turkey breeders -- Nutrient requirements of geese -- Nutrient requirements of ducks -- Nutrient requirements of ring-necked pheasants, Japanese quail and bobwhite quail -- Signs of nutritional deficiencies in chickens and turkeys -- Protein and amino acid deficiencies -- Vitamin deficiencies -- Mineral dificiencies -- Toxicity of certain inorganic elements -- Composition of feedstuffs used in poultry diets -- Cereal grains -- Protein supplements -- Estimating the amino acid composition of feedstuffs -- Characteristics of dietary fats -- Macromineral supplements -- Mycotoxins -- Standard reference diets for chicks -- Documentation of nutrient requirements -- Estimating the energy value of feed ingredients -- Conversion factors.

Print version record.

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