A Handbook on Nutritional Assessment Methods
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9789833317233 (pbk.)
- 9833317235 (pbk.)
- 613.2 HAN 2007 22
Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds |
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FIRST CITY UNIVERSITY COLLEGE | FIRST CITY UNIVERSITY COLLEGE | Open Collection | FCUC Library | 613.2 HAN 2007 (Browse shelf(Opens below)) | Available | 00020017 |
Total holds: 0
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613.122 NAP 2002 A Place to Spa : Exceptional Destination Spas from Around the World | 613.122094 LEE 2004 Spa Style Europe : Therapies, Cuisines, Spas | 613.2 GRO 2006 Nutrition: Everyday Choices | 613.2 HAN 2007 A Handbook on Nutritional Assessment Methods | 613.2 WHI 2008 Understanding Nutrition (Int. Student Edition) | 613.25 KAT The Rotation Diet. | 613.68 OKU 2023 Wellness management in hospitality and tourism / |