Catering sales and convention services / Ahmed Ismail.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9780766800373
- 642.40688 22
Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds |
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FIRST CITY UNIVERSITY COLLEGE | FIRST CITY UNIVERSITY COLLEGE | Open Collection | FCUC Library | 642.40688 ISM (Browse shelf(Opens below)) | Available | 00020032 |
Total holds: 0
Browsing FIRST CITY UNIVERSITY COLLEGE shelves, Shelving location: FCUC Library, Collection: Open Collection Close shelf browser (Hides shelf browser)
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642.4 SCA Catering management / | 642.4 SHI Introduction to catering : | 642.4068 MAT Catering : | 642.40688 ISM Catering sales and convention services / | 642.5 MCV Fundamentals of menu planning / | 642.6 LIL Food and beverage service / | 642.6 LIL Food and beverage service / |
Includes index.
L00435 20/05/08 BUS University Book Store
SJY/003158 18/06/08