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Managing quality service in hospitality : how organizations achieve excellence in the guest experience / Robert C. Ford, Michael C. Sturman, Cherrill P. Heaton.

By: Contributor(s): Material type: TextTextPublication details: Clifton Park, N.Y. : Delmar, Cengage Learning, c2012.Description: 1 online resource col. illISBN:
  • 9781439060322
  • 1439060320
Subject(s): DDC classification:
  • 338.4 FOR 2012 23
LOC classification:
  • TX911.3.M27 F68 2012
Online resources:
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Holdings
Item type Current library Home library Call number Status Date due Barcode Item holds
Electronic Book Electronic Book FIRST CITY UNIVERSITY COLLEGE 338.4 FOR 2012 (Browse shelf(Opens below)) e-book e00137
Total holds: 0

Includes bibliographical references and index.