Professional cooking / Wayne Gisslen ; photography by J. Gerard Smith ; with a foreword by Andre J. Cointreau.
Material type:
TextPublication details: Hoboken, New Jersey : John Wiley, c2007.Edition: 6th edDescription: xxxii, 1056 p. : ill. ; 29 cm. + 1 CD-ROM (4 3/4 in.)ISBN: - 0471663743
| Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|---|
AV Circulation
|
FIRST CITY UNIVERSITY COLLEGE | FIRST CITY UNIVERSITY COLLEGE | AV Circulation | CD Cabinet1 | 641.57 GIS (Browse shelf(Opens below)) | Available | DD1513 | ||
|
AV Circulation
|
FIRST CITY UNIVERSITY COLLEGE | FIRST CITY UNIVERSITY COLLEGE | AV Circulation | CD Cabinet1 | 641.57 GIS (Browse shelf(Opens below)) | Available | DD1514 | ||
Open Collection
|
FIRST CITY UNIVERSITY COLLEGE | FIRST CITY UNIVERSITY COLLEGE | Open Collection | FCUC Library | 641.57 GIS (Browse shelf(Opens below)) | Available | 00018915 | ||
|
Open Collection
|
FIRST CITY UNIVERSITY COLLEGE | FIRST CITY UNIVERSITY COLLEGE | Open Collection | FCUC Library | 641.57 GIS (Browse shelf(Opens below)) | Available | 00018914 |
Browsing FIRST CITY UNIVERSITY COLLEGE shelves, Shelving location: CD Cabinet1, Collection: AV Circulation Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| 641.5 CAM Practical cookery / | 641.5 CAM Practical cookery / | 641.57 GIS Professional cooking / | 641.57 GIS Professional cooking / | 641.815 GIS Professional baking / | 641.815 GIS Professional baking / | 646.4072 JOS 2010 Patternmaking for fashion design / |
Accompanying CD-ROM held at Circulation Desk ; DD1513, DD1514.
"Featuring recipes from Le Cordon Bleu."
Includes bibliographical references and index.
L00271 19/01/07 BUS University Book Store
INV-SJY/000909 24/01/07