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Restaurant & bar design / selected by the Restauant & Bar Design Awards ; editor, Marco Rebora, Julius Wiedemann.
Material type:
TextLanguage: English, French, German Publication details: Koln : Taschen, c2014.Description: 431 p. : col. ill. ; 27 cmISBN: - 9783836546683 (hbk.)
- 383654668X (hbk.)
- Restaurant and bar design
- 747.8571 23
| Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds | Course reserves |
|---|---|---|---|---|---|---|---|---|---|---|
Open Collection
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FIRST CITY UNIVERSITY COLLEGE | FIRST CITY UNIVERSITY COLLEGE | Open Collection | FCUC Library | 747.8571 RES 2014 (Browse shelf(Opens below)) | Available | 00024074 |
Total holds: 0
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| 747.8523 DEL 2015 Ethonomics : | 747.8523 PLU 2014 Detail in contemporary office design / | 747.8571 NEW Restaurant decors / | 747.8571 RES 2014 Restaurant & bar design / | 747.9 BRE 2008 The home decorator's tile bible : | 747.9 PRI 2003 Transparent: Contemporary Interior Design Elements | 747.9 WAY 2003 Cocktail shakers, lava lamps, and Tupperware : |
Includes index.
Text in English, French and German.