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The international dictionary of food & nutrition / Kenneth N. Anderson and Lois E. Anderson.

By: Contributor(s): Material type: TextTextPublication details: New York : John Wiley & Sons, c1993.Description: vi, 330 p. : ill. ; 24 cmISBN:
  • 0471559571
Subject(s): DDC classification:
  • 641.03 20
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