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Working the plate : the art of food presentation / Christopher Styler ; photography by David Lazarus.
Material type:
TextPublication details: Hoboken, New Jersey : John Wiley, c2006.Description: 200 p. : ill. ; 24 cmISBN: - 047147939X
- 641.5 22
| Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds | Course reserves |
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Open Collection
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FIRST CITY UNIVERSITY COLLEGE | FIRST CITY UNIVERSITY COLLEGE | Open Collection | FCUC Library | 641.5 STY 2006 (Browse shelf(Opens below)) | Available | 00018935 |
Total holds: 0
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| 641.5 MCG On food and cooking : | 641.5 PRO Professional chef : | 641.5 RIP Professional chef: | 641.5 STY 2006 Working the plate : | 641.507973 LEO American Culinary Federation's guide to culinary competitions / | 641.53 WIL The Kinfolk table : | 641.5635 PES The Hamptons diet : |
Includes index.
L00271 19/01/07 BUS University Book Store
SJY/000946 06/02/07