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Vegetable oil : (Record no. 53028)

MARC details
000 -LEADER
fixed length control field 03632cam a2200601 i 4500
001 - CONTROL NUMBER
control field ocn948670503
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200827115130.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr |||||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160502s2016 nyu ob 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2016019755
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency N$T
-- EBLCP
-- YDX
-- SNK
-- DKU
-- MHW
-- IGB
-- OCLCF
-- D6H
-- VTS
-- AGLDB
-- G3B
-- S8J
-- S9I
-- STF
-- DLC
-- OCLCO
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781634852197
Qualifying information (ebook)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1634852192
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9781634851282
Qualifying information (hardcover)
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC)
OCLC library identifier AU@
System control number 000057385569
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)948670503
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP680
070 ## - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER
Classification number TP680
Item number .V434 2016
072 #7 - SUBJECT CATEGORY CODE
Subject category code TEC
Subject category code subdivision 031000
Source bisacsh
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 665/.3
Edition number 23
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MAIN
245 00 - TITLE STATEMENT
Title Vegetable oil :
Remainder of title properties, uses, and benefits /
Statement of responsibility, etc. Brittany Holt, editor.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Nova Science Publishers, Inc.,
Date of production, publication, distribution, manufacture, or copyright notice [2016]
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
490 0# - SERIES STATEMENT
Series statement Chemistry research and applications
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note An overview on vegetable and biocatalysis / Ricardo Rodrigues de Melo, Gustavo Pagotto Borin, Guilherme Keppe Zanini, Antonio Adalberto Kaupert Neto, Bruna Soares Fernandes and Fabiano Jares Contesini -- Assessing authenticity of vegetable oils / Nicoleta-Aurelia Chira, Raluca Stanand Sorin Ioan Ro�scaChapter -- Biodiesel production from vegetable oils : a sustainable energy alternative / Edith Martinez-Guerra and Veera Gnaneswar Gude -- Vegetable oil as a feed stock for biodiesel synthesis / Ivana Luki�c, �Zeljka Kesi�c, Miodrag Zduji�c and Dejan SkalaChapter -- Ozonized vegetable oils : production, chemical characterization and therapeutic potential / Nath�alia Rodrigues de Almeida, Adilson Beatriz, Eduardo Jos�e de Arruda, D�enis Pires de Lima, Lincoln Carlos Silva de Oliveira and Ana Camila Micheletti -- Health benefits of virgin coconut oil / Gerard G. Dumancas, Lakshmi C. Kasi Viswanath, Arnie R. de Leon, Sindhura Ramasahayam, Randall Maples, Rangika Hikkaduwa Koralege, Undugodage Don Nuwan Perera, Joel Langford, Aamina Shakir and Samuel Castles.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on print version record and CIP data provided by publisher; resource not viewed.
590 ## - LOCAL NOTE (RLIN)
Local note eBooks on EBSCOhost
Provenance (VM) [OBSOLETE] EBSCO eBook Subscription Academic Collection - Worldwide
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vegetable oils.
Authority record control number or standard number http://id.loc.gov/authorities/subjects/sh94004802
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vegetable oils as fuel.
Authority record control number or standard number http://id.loc.gov/authorities/subjects/sh85142485
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Biocatalysis.
Authority record control number or standard number http://id.loc.gov/authorities/subjects/sh2013002148
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Coconut oil
General subdivision Health aspects.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element TECHNOLOGY & ENGINEERING
General subdivision Power Resources
-- General.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Biocatalysis.
Source of heading or term fast
Authority record control number or standard number (OCoLC)fst01896571
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Coconut oil
General subdivision Health aspects.
Source of heading or term fast
Authority record control number or standard number (OCoLC)fst01983630
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vegetable oils.
Source of heading or term fast
Authority record control number or standard number (OCoLC)fst01164753
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vegetable oils as fuel.
Source of heading or term fast
Authority record control number or standard number (OCoLC)fst01164756
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Holt, Brittany,
Relator term editor.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Print version:
Title Vegetable oil
Place, publisher, and date of publication New York : Nova Science Publishers, Inc., [2016]
International Standard Book Number 9781634851282
Record control number (DLC) 2016017060
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://libproxy.firstcity.edu.my:8443/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1286289">https://libproxy.firstcity.edu.my:8443/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1286289</a>
938 ## -
-- YBP Library Services
-- YANK
-- 12933120
938 ## -
-- EBSCOhost
-- EBSC
-- 1286289
938 ## -
-- ProQuest Ebook Central
-- EBLB
-- EBL4616144
994 ## -
-- 92
-- MYFCU

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