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Food and culture / (Record no. 12297)

MARC details
000 -LEADER
fixed length control field 01137cam a2200313 a 4500
001 - CONTROL NUMBER
control field vtls000012597
003 - CONTROL NUMBER IDENTIFIER
control field MY-PjKIC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200206143659.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100211t2008 caua b 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780495381877 (International ed.)
035 ## - SYSTEM CONTROL NUMBER
System control number 9780495381877
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201203301003
Level of effort used to assign nonsubject heading access points faridah7
Level of effort used to assign subject headings 201203230939
Level of effort used to assign classification norliday
Level of effort used to assign subject headings 201203230938
Level of effort used to assign classification norliday
Level of effort used to assign subject headings 201002111638
Level of effort used to assign classification VLOAD
-- 201002111449
-- VLOAD
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 394.120973
Edition number 22
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.20973
Edition number 22
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) 394.120973 KIT
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Kittler, Pamela Goyan,
Dates associated with a name 1953-
245 10 - TITLE STATEMENT
Title Food and culture /
Statement of responsibility, etc. Pamela Goyan Kittler, Kathryn P. Sucher.
250 ## - EDITION STATEMENT
Edition statement 5th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Belmont, California :
Name of publisher, distributor, etc. Thomson Wadsworth,
Date of publication, distribution, etc. c2008.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 558 p. :
Other physical details ill. ;
Dimensions 25 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
591 ## -
-- L00435
-- 20/05/08
-- BUS
-- University Book Store
592 ## -
-- SJY/003158
-- 18/06/08
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
Geographic subdivision United States.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Social aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
Geographic subdivision United States
General subdivision Cross-cultural studies.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sucher, Kathryn.
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Koha item type Source of classification or shelving scheme Date acquired Price effective from
        Open Collection FIRST CITY UNIVERSITY COLLEGE FIRST CITY UNIVERSITY COLLEGE FCUC Library 286.00   394.120973 KIT 00020034 03/02/2023 Open Collection      
        Open Collection FIRST CITY UNIVERSITY COLLEGE FIRST CITY UNIVERSITY COLLEGE FCUC Library     394.120973 KIT 2008 00024834 03/02/2023 Open Collection Dewey Decimal Classification 16/03/2021 16/03/2021