000 | 01877cam a22004933 4500 | ||
---|---|---|---|
001 | ocn948966189 | ||
003 | OCoLC | ||
005 | 20200827115405.0 | ||
006 | m o d | ||
007 | cr ||||||||||| | ||
008 | 160329nuuuuuuuuxx o 000 0 eng d | ||
040 |
_aYDXCP _beng _epn _cYDXCP _dOCLCQ _dN$T _dOCLCF _dOCLCQ _dOCLCA |
||
020 |
_a9351307719 _q(electronic bk.) |
||
020 |
_a9789351307716 _q(electronic bk.) |
||
035 | _a(OCoLC)948966189 | ||
043 | _aa-ii--- | ||
050 | 4 | _aSF250.5 | |
072 | 7 |
_aTEC _x003000 _2bisacsh |
|
082 | 0 | 4 |
_a637.0954 _223 |
049 | _aMAIN | ||
100 | 1 | _aHati, Subrota; Mandal, Surjit; Mishra, Birendra. | |
245 | 1 | 0 | _aDairy product technology recent advances. |
260 |
_a[Place of publication not identified] : _bDaya Publishing House |
||
300 | _a1 online resource | ||
336 |
_atext _btxt _2rdacontent |
||
337 |
_acomputer _bc _2rdamedia |
||
338 |
_aonline resource _bcr _2rdacarrier |
||
590 |
_aeBooks on EBSCOhost _bEBSCO eBook Subscription Academic Collection - Worldwide |
||
650 | 0 |
_aDairy processing _zIndia. |
|
650 | 0 |
_aDairy products industry _zIndia. |
|
650 | 0 |
_aMilk _xMicrobiology _zIndia. |
|
650 | 0 |
_aCheese _xMicrobiology _zIndia. |
|
650 | 7 |
_aTECHNOLOGY & ENGINEERING _xAgriculture _xGeneral. _2bisacsh |
|
650 | 7 |
_aCheese _xMicrobiology. _2fast _0(OCoLC)fst00852734 |
|
650 | 7 |
_aDairy processing. _2fast _0(OCoLC)fst00886945 |
|
650 | 7 |
_aDairy products industry. _2fast _0(OCoLC)fst00886999 |
|
650 | 7 |
_aMilk _xMicrobiology. _2fast _0(OCoLC)fst01021635 |
|
651 | 7 |
_aIndia. _2fast _0(OCoLC)fst01210276 |
|
655 | 4 | _aElectronic books. | |
856 | 4 | 0 | _uhttps://libproxy.firstcity.edu.my:8443/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1074567 |
938 |
_aEBSCOhost _bEBSC _n1074567 |
||
938 |
_aYBP Library Services _bYANK _n12625315 |
||
994 |
_a92 _bMYFCU |
||
999 |
_c53270 _d53270 |