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_a338.1/74/09794 _221 |
| 049 | _aMAIN | ||
| 100 | 1 | _aStoll, Steven. | |
| 245 | 1 | 4 |
_aThe fruits of natural advantage : _bmaking the industrial countryside in California / _cSteven Stoll. |
| 260 |
_aBerkeley : _bUniversity of California Press, _c�1998. |
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| 300 |
_a1 online resource (xix, 273 pages) : _billustrations, maps |
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| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_acomputer _bc _2rdamedia |
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| 338 |
_aonline resource _bcr _2rdacarrier |
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| 347 |
_atext file _bPDF _2rda |
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| 504 | _aIncludes bibliographical references (pages 239-262) and index. | ||
| 588 | 0 | _aPrint version record. | |
| 505 | 0 | 0 |
_tFrontmatter -- _tContents -- _tIllustrations -- _tPreface -- _tAcknowledgments -- _tPROLOGUE: IN THE RAIN'S SHADOW -- _tI. The Conservation of the Countryside -- _t2. Orchard Capitalists -- _t3. Organize and Advertise -- _t4. A Chemical Shield -- _t5. White Men and Cheap Labor -- _t6. Natural Advantages in the National Interest -- _tEPILOGUE: RESTLESS ORCHARD -- _tNOTES -- _tBIBLIOGRAPHY -- _tINDEX |
| 520 | _aThe once arid valleys and isolated coastal plains of California are today the center of fruit production in the United States. Steven Stoll explains how a class of capitalist farmers made California the nation's leading producer of fruit and created the first industrial countryside in America. This brilliant portrayal of California from 1880 to 1930 traces the origins, evolution, and implications of the fruit industry while providing a window through which to view the entire history of California. Stoll shows how California growers assembled chemicals, corporations, and political influence to bring the most perishable products from the most distant state to the great urban markets of North America. But what began as a compromise between a beneficent environment and intensive cultivation ultimately became threatening to the soil and exploitative of the people who worked it. Invoking history, economics, sociology, agriculture, and environmental studies, Stoll traces the often tragic repercussions of fruit farming and shows how central this story is to the development of the industrial countryside in the twentieth century. | ||
| 590 |
_aeBooks on EBSCOhost _bEBSCO eBook Subscription Academic Collection - Worldwide |
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| 650 | 0 |
_aFruit trade _zCalifornia. |
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| 650 | 0 |
_aFruit _zCalifornia _xMarketing. |
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| 650 | 0 |
_aHorticulture _zCalifornia. |
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| 650 | 0 |
_aAgriculture _xEconomic aspects _zCalifornia. |
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| 650 | 6 |
_aFruits _xCommerce _zCalifornie. |
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| 650 | 6 |
_aFruits _zCalifornie _xCommercialisation. |
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| 650 | 6 |
_aHorticulture _zCalifornie. |
|
| 650 | 6 |
_aAgriculture _xAspect �economique _zCalifornie. |
|
| 650 | 7 |
_aBUSINESS & ECONOMICS _xIndustries _xAgribusiness. _2bisacsh |
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| 650 | 7 |
_aTECHNOLOGY & ENGINEERING _xAgriculture _xSustainable Agriculture. _2bisacsh |
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| 650 | 7 |
_aHISTORY _zUnited States _xState & Local _xWest (AK, CA, CO, HI, ID, MT, NV, UT, WY) _2bisacsh |
|
| 650 | 7 |
_aAgriculture _xEconomic aspects. _2fast _0(OCoLC)fst00801415 |
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| 650 | 7 |
_aFruit _xMarketing. _2fast _0(OCoLC)fst00935599 |
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| 650 | 7 |
_aFruit trade. _2fast _0(OCoLC)fst00935698 |
|
| 650 | 7 |
_aHorticulture. _2fast _0(OCoLC)fst00960791 |
|
| 651 | 7 |
_aCalifornia. _2fast _0(OCoLC)fst01204928 |
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| 655 | 0 | _aElectronic books. | |
| 655 | 4 | _aElectronic books. | |
| 776 | 0 | 8 |
_iPrint version: _aStoll, Steven. _tFruits of natural advantage. _dBerkeley : University of California Press, �1998 _z0520211723 _w(DLC) 97027015 _w(OCoLC)37211378 |
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