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_aEur. food res. technol. _b(Internet) |
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_aEuropean food research & technology _b(Internet) |
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245 | 0 | 0 |
_aEuropean food research & technology _h[electronic resource]. |
260 |
_aBerlin : _bSpringer-Verlag, _c�1999- |
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310 | _aMonthly | ||
362 | 0 | _aVol. 209, no. 1 (May 1999)- | |
500 | _aTitle from issue contents page (SpringerLink, viewed Oct. 8, 2007). | ||
506 | _aLicense restrictions may limit access. | ||
515 | _aSome numbers are combined. | ||
515 | _aTwo vols. per year. | ||
538 | _aMode of access: World Wide Web. | ||
546 | _aArticles in English, with some book reviews also in German. | ||
550 | _aOfficial organ of: EuCheMS, Division of Food Chemistry. | ||
588 | 1 | _aVol. 244, issue 12 (Dec. 2018) (SpringerLink website, viewed October 15, 2018). | |
650 | 0 |
_aFood _vPeriodicals. |
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650 | 0 |
_aFood _xAnalysis _vPeriodicals. |
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_aFood. _2fast _0(OCoLC)fst00930458 |
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650 | 7 |
_aFood _xAnalysis. _2fast _0(OCoLC)fst00930460 |
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655 | 0 | _aElectronic journals. | |
710 | 2 |
_aEuCheMS (Association). _bDivision of Food Chemistry. |
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776 | 0 | 8 |
_iPrint version: _tZeitschrift f�ur Lebensmittel-Untersuchung und -Forschung. A, European food research and technology _gMay 1999-<Nov. 2004> _x1431-4630 _w(DLC)sn 99015518 _w(OCoLC)42421956 |
776 | 0 | 8 |
_iPrint version: _tEuropean food research & technology _g<Feb. 2005-> _x1438-2377 _w(DLC) 2007204723 _w(OCoLC)122352252 |
780 | 0 | 0 |
_tZeitschrift f�ur Lebensmittel-Untersuchung und -Forschung. A, European food research and technology (Online) _x1432-2331 _w(DLC) 2004233563 _w(OCoLC)42810144 |
856 | 4 | 0 |
_zFull text available from ABI/INFORM Global: 01/01/2003 to 1 year ago _uhttps://libproxy.firstcity.edu.my:8443/login?url=https://search.proquest.com/publication/55422 |
856 | 4 | 0 |
_zFull text available from Engineering Database: 01/01/2003 to 1 year ago _uhttps://libproxy.firstcity.edu.my:8443/login?url=https://search.proquest.com/publication/55422 |
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