000			01742nam a2200313 a 4500
001			vtls000016504
003			MY-PjKIC
005			20200206152800.0
008			120420s2011 my a l |000 0 eng
020			_a978967701384X (pbk.)
039		9	_a201603141129 _bnorliday _c201205041827 _dnorliday _y201204200929 _zfaridah7
082	0	4	_a344.59504232 _222
090			_a344.59504232 MAL
110	1		_aMalaysia
240	1	0	_aAkta Makanan, 1983. _lEnglish
245	1	0	_aFood Act and Regulations Act 281 / _ccompiled by MDC Legal Advicers.
250			_a15th ed.
260			_aKuala Lumpur : _bMDC Publishers, 2011.
300			_aii, 569 p. : _bill. ; _c26 cm.
490	1		_aLaws of Malaysia
500			_aWith guidelines from Food Safety and Quality Division, Department of Publich Health Ministry of Health Malaysia.
500			_aFive keys to safer food manual, World Health Organization (WHO). Department of Food Safety, Zoonoses and Foodborne Diseases.
500			_aAll amendments up to 31 August, 2011.
505	1		_aFood Act 1983 -- Food Regulations 1985 -- Food (Extensions of the Food Act 1983 to Tobacco and Others) Regulations 1993 -- Control of Tobacco Product Regulations 2004 -- Food (Issuance of Health Certificate for Export of Fish and Fish Product to the European Union) Regulations 2009 -- Food Hygine Regulations 2009 -- Food Irradiation Regulations 2011 -- Food Safety and Quality Division, Department of Public Health Ministry of Health Malaysia -- World Health Organization (WHO). Department of Food Safety, Zoonoses and Foodborne Diseases.
650		0	_aFood law and legislation _zMalaysia
710	2		_aMDC Legal Advicers.
830		0	_aLaws of Malaysia.
999			_c16787 _d16787