000 01137cam a2200313 a 4500
001 vtls000012597
003 MY-PjKIC
005 20200206143659.0
008 100211t2008 caua b 001 0 eng d
020 _a9780495381877 (International ed.)
035 _a9780495381877
039 9 _a201203301003
_bfaridah7
_c201203230939
_dnorliday
_c201203230938
_dnorliday
_c201002111638
_dVLOAD
_y201002111449
_zVLOAD
082 0 0 _a394.120973
_222
082 0 4 _a613.20973
_222
090 _a394.120973 KIT
100 1 _aKittler, Pamela Goyan,
_d1953-
245 1 0 _aFood and culture /
_cPamela Goyan Kittler, Kathryn P. Sucher.
250 _a5th ed.
260 _aBelmont, California :
_bThomson Wadsworth,
_cc2008.
300 _axi, 558 p. :
_bill. ;
_c25 cm.
504 _aIncludes bibliographical references and index.
591 _aL00435
_b20/05/08
_cBUS
_dUniversity Book Store
592 _aSJY/003158
_b18/06/08
650 0 _aFood habits
_zUnited States.
650 0 _aFood
_xSocial aspects.
650 0 _aNutrition
_zUnited States
_xCross-cultural studies.
700 1 _aSucher, Kathryn.
999 _c12297
_d12297