TY  - BOOK
AU  - Dopson,Lea R.
AU  - Hayes,David K.
TI  - Food & beverage cost control
SN  - 9781118988497
AV  - TX911.3.C65 D66 2016
U1  - 647.95068 DOP 2016 
PY  - 2016///]
CY  - Hoboken, New Jersey
PB  - John Wiley & Sons, Inc.
KW  - Food service
KW  - Cost control
KW  - BUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism
KW  - bisacsh
N1  - Includes index; Formerly CIP
UR  - https://firstcityuniversity.sharepoint.com/:b:/s/FirstCityUC-eBooksCollections11/EYVhKS5_9hhFjfTozyK_ML8BjS0Ky1EYsDzCstA7me-5RA?e=XIbw8N
ER  -