TY  - BOOK
AU  - Ganguly,DrSubha
TI  - Food microbiology: processing technology and feed additives
SN  - 9351307840
AV  - QR115 
U1  - 664.001579 23
CY  - [Place of publication not identified]
PB  - Daya Publishing House
KW  - Food
KW  - Microbiology
KW  - TECHNOLOGY & ENGINEERING
KW  - Food Science
KW  - bisacsh
KW  - fast
KW  - Electronic books
UR  - https://libproxy.firstcity.edu.my:8443/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1074589
ER  -